Thanks to everyone who’s stopped by to visit this website!
French Chef, with two Culinary Arts degrees from The Alain DUCASSE Institute of Paris, I am offering my skills for a French and Mediterranean cooking.
I am mainly a Chef in a private company, however I also provide Private Chef and Private Pastry Chef and In-Home Catering Services in Westfield, New Jersey and its area (Cranford, Clark, Garwood, Union, Scotch Plains, Mountainside) for Private or Business events.
NYC Health and ServSafe certified.
Private Chef for individuals/families
Full or Part-Time.
to contact me
for any question
at your home
for your private dinners
How it works
Off-Premise Personal Chef services in the comfort of your home
How it works
Looking to sharpen
your kitchen skills
and have fun?
I.S. and I.T.
Management and Support
Prestations based on an initial consultation to determine personal taste preferences, dietary restrictions and/or food allergies, specific requests, etc.
Do you need to obtain information about my services?
Do you have a specific question, or just need some advice?
Do you want to ask me for a specific cooking class or meal ?
I am always happy to discover other existing and different recipes,
to improve my knowledge and meet other people with whom I can share my passion about Culinary Art.
Don’t hesitate to contact me!
A “Tech’Food Blog” and not Yet Another Food Recipes Blog…